Chef Gason’s Crawfish Pies

Chef Gason’s Crawfish Pies Ingredients 1 lb Louisiana crawfish tails 1 dozen frozen mini pie shells, baked until lightly browned ¼ cup oil ¼ cup flour 1 medium onion chopped 1 stalk celery chopped ½ bell pepper, chopped 2 cloves garlic minced 6-8 green onions, chopped, green part only 1 tbsp parsley 2 tbsp heavy […]